75+ Spices Names in Kannada | ಮಸಾಲೆಗಳು
Here we have the list of 75+ Species Names in Kannada | (ಮಸಾಲೆಗಳು)
A spice is a dried seed, fruit, root, bark or other plant substance used in cooking. It adds flavour to food and often gives it colour. You can find many spices in your kitchen cabinets but if you want to know what they are called in different languages then this post has you covered!
Currently, there are 50+ spices that have been translated into their Kannada name with the language they come from written next to it in parenthesis. This list includes common spices like garlic powder (garlic), onion powder (onion) and others including cumin seeds (cumin), cardamom pods (cardamom), coriander seeds (cilantro) etc… Enjoy this list of 75+ different spiced names with images
List of Species Names in Kannada | (ಮಸಾಲೆಗಳು)
BIRYANI SPICES NAMES IN KANNADA
|Cardamom||Elakkaya / Elakka|
|Mace||Japatri / Jayithree|
|Black stone flower||Kallu huva|
|Fennel seeds / aniseed||Sompu|
|Star anise||Anasi hoova / Pineapple Mogg|
|Bayleaf||Biryani Ele / Paththa|
|Dried kapok buds||Marathi Moggu or Ilavu or Puulaa, Mullilavu|
We hope that the list of spices and their corresponding Kannada names in this blog post has been helpful. If you have any questions about our spice lists, please don’t hesitate to contact us!